HACCP-Compliant Pest Control
Protect your products, your reputation, and your customers with Sims Pest Control’s food-safe pest management solutions.
Specialized Service for Food-Critical Environments
When you operate in the food industry, pest control isn’t optional—it’s a critical part of food safety. At Sims Pest Control, we specialize in HACCP-aligned pest management, designed specifically for food processors, manufacturers, commercial kitchens, and storage facilities. Our service helps you stay compliant with local regulations and third-party audits while maintaining a clean, pest-free environment.
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Food & Beverage Manufacturers
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Commercial Kitchens & Restaurants
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Warehouses & Cold Storage Facilities
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Grocery & Retail Distribution
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School & Institutional Kitchens
A Preventive Approach to Food Safety
HACCP (Hazard Analysis and Critical Control Points) is an internationally recognized system used to identify, evaluate, and control food safety hazards. A HACCP-compliant pest control plan is not just about reacting to infestations, but preventing them from occurring in the first place. Food safety audits and regulatory bodies, such as the FDA, USDA, and third-party certifiers (like SQF, BRC, and AIB), require facilities to have documented pest management programs in place. That’s where we come in.
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